Pure White Punch (Perfect for holidays, Communions, other special events)

22 Feb

white holiday punch

Ingredients:

1 cup water
1 cup sugar
6 ounces evaporated milk
1 teaspoon almond extract
1 (2 liter) 7 UP or other carbonated lemon-lime beverage
1 (½ gallon) carton vanilla ice cream

Directions:

Over medium heat, mix the sugar and water in a saucepan, stirring constantly until the sugar is dissolved. Remove from heat, add the evaporated milk and almond extract. Chill until you are ready to serve your punch.

When you are ready to serve the punch, combine the milk mixture and lemon-lime drink in a punch bowl. Add the scoops of ice cream, and stir to break up the ice cream, incorporating it into the punch.

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